We love making bread, the same recipe our ancestors used but on latest “State of the art” machines. We produce Lebanese (Pita) bread of all types like white bread, brown bread, fiber bread, corn bread, malt bread and many other types of bread.
Our skilled bakers produce a wide range of fresh specialties daily: western buns, dinner buns, classic, seeded, fruit and vegetable loaves.
We source only natural ingredients locally when possible, we do not need any additives or preservatives as our production technics and ingredients help our product stay longer naturally.
If its bread we can make it, and yes the “Quality is in our recipe”.